Double Horse Egg Roast Masala is prepared from the finest quality of Raw materials. Ingredients: Coriander, Gram dal, Turmeric, Chilli, Fennel, Salt, Nutmeg, Fenugreek, Cumin seed, Garlic, Star anise, Black pepper,...
Double Horse Idli mix in a mixie for 1 minute to make a lump free batter. Keep aside for 10 -12 hours at room temperature. Add salt to taste and pour the batter into Idli steamer...