Mother’s Recipe brings back the magic of authentic regional Indian Cuisine. By making use of the choicest ingredients and following traditional recipes to get the original flavour and a taste so authentic that it evokes fond memories of our homeland.
Making Dal Makhani requires great patience. Black Lentils, along with delicious Tomato sauce are slow-cooked for over 9 hours. And then richened with fresh Cream and Butter. Mother’s Recipe brings you this great Indian delicacy with all the freshness and aroma intact.